
Quick Dining Snapshot (Verified Accurate): Pacific Catch runs its celebrated Aloha Hour happy hour across its California coastal locations on weekdays from 3:00 PM to 6:00 PM and weekends from 3:00 PM to 5:00 PM. Standout value combos include $9 craft tiki cocktails and shareable pupu plates priced around $25, blending sustainable West Coast seafood with vibrant Pacific Rim flavors. Guests looking for nearby branch hours and pickup availability can browse local details directly via the <a href=”https://www.yelp.com/biz/pacific-catch-sunnyvale” target=”blank” rel=”noreferrer noopener”>Pacific Catch Yelp Portal or place direct delivery orders through the <a href=”https://www.doordash.com/store/pacific-catch-walnut-creek-323454″ target=”blank” rel=”noreferrer noopener”>Pacific Catch DoorDash Storefront.
Aloha Hour Happy Hour Specials
The Aloha Hour lineup brings together deeply discounted island-inspired libations and bite-sized shareables designed for early evening dining. Kitchen teams prep these small plates in rapid succession during peak afternoon windows, ensuring fresh crunch and piping-hot temperatures.
| Item Name | Portion / Size | Calories | Estimated Price ($) | Dietary & Value Tags |
|---|---|---|---|---|
| Spicy Pacific Cocktail | Single Glass | 210 CAL | $9.00 | ⭐ Best Value | Alcoholic |
| Signature Mai Tai | Single Glass | 240 CAL | $9.00 | 🔥 Happy Hour Special |
| Aloha Hour Pupu Platter | Shareable (2-3 Guests) | 980 CAL | $25.00 | ⭐ Best Seller | High Protein |
| Chile-Lime Fries | Regular Basket | 480 CAL | $5.00 | 🌱 Vegetarian | GF |
| Pork Belly Sliders Trio | 3 Sliders | 650 CAL | $11.00 | ⭐ Chef Pick |
| Crispy Cod Tacos | 2 Tacos | 520 CAL | $9.50 | Sustainable Fish |
| Spicy Tuna Roll | 8 Pieces | 390 CAL | $8.50 | Raw Bar | High Protein |
| House Draft Beer | 16 OZ Pint | 180 CAL | $6.00 | Happy Hour Drink |
| Select House Wine | 6 OZ Pour | 150 CAL | $7.00 | Red or White |
| Crispy Calamari Small Bite | Appetizer Portion | 540 CAL | $10.00 | ⭐ Popular Item |
| Garlic Edamame | Bowl | 260 CAL | $5.50 | 🌱 Vegan | GF |
| Coconut Shrimp Skewer | 2 Skewers | 410 CAL | $9.00 | Crispy Fry |
Signature Poké & Raw Bar
Raw bar selections feature sashimi-grade catches sourced daily, meticulously cubed or sliced by expert sushi chefs. Each dish balances the natural richness of fresh fish with citrus ponzu, spicy sesame oil, and crunchy vegetable garnishes.

| Item Name | Portion / Size | Calories | Estimated Price ($) | Dietary & Value Tags |
|---|---|---|---|---|
| Japanese Wasabi Ahi Poké | Regular Bowl | 540 CAL | $18.50 | ⭐ Best Seller | High Protein |
| Island Style Ahi Poké | Regular Bowl | 510 CAL | $18.50 | Traditional Recipe |
| Spicy Yuzu Salmon Poké | Regular Bowl | 580 CAL | $17.50 | Sustainable Salmon |
| Hamachi Crudo | 6 Slices | 320 CAL | $19.00 | GF | Chef Pick |
| Ahi Poke Sampler Trio | 3 Mini Bowls | 720 CAL | $24.00 | ⭐ Great to Share |
| Seared Albacore Tataki | 8 Slices | 380 CAL | $16.50 | High Protein | GF |
| Tofu & Avocado Poké | Regular Bowl | 410 CAL | $14.50 | 🌱 Vegan | Plant-Based |
| Shrimp & Crab Ceviche | Appetizer Glass | 290 CAL | $15.00 | Citrus Marinated |
| Dynamite Roll | 8 Pieces | 490 CAL | $16.00 | Baked Seafood |
| Rainbow California Roll | 8 Pieces | 450 CAL | $17.00 | Assorted Sashimi Top |
| Spicy Scallop Roll | 8 Pieces | 420 CAL | $16.50 | Wild Caught |
| Dragon Roll | 8 Pieces | 560 CAL | $18.00 | Unagi & Avocado |
Coastal Entrees & Seared Seafood
Pacific Catch elevates sustainable fish through open-flame grilling and pan-searing techniques influenced by Pacific Rim and Baja culinary traditions. Every entree is paired with house-made grains and seasonal vegetables to deliver a balanced, wholesome meal.
| Item Name | Portion / Size | Calories | Estimated Price ($) | Dietary & Value Tags |
|---|---|---|---|---|
| Summer Sea Bass | Standard Fillet | 680 CAL | $32.00 | ⭐ Premium Catch |
| Verlasso Salmon | Standard Fillet | 720 CAL | $27.50 | Sustainably Raised |
| Miso Black Cod | Standard Fillet | 760 CAL | $34.00 | Signature Marinade |
| Mexican Grill Seared Shrimp | 8 Jumbo Shrimp | 540 CAL | $24.00 | GF | High Protein |
| West Coast Salmon Bowl | Full Bowl | 690 CAL | $22.50 | Whole Grain Base |
| Halibut & Chips | 3 Beer-Battered Pieces | 880 CAL | $26.00 | Classic Comfort |
| Maui Grilled Catch | Daily Fresh Fillet | 610 CAL | $29.00 | Market Price Item |
| Seared Ahi Steak Platter | 6 OZ Cut | 580 CAL | $28.00 | High Protein |
| Crispy Whole Fish | Whole Rockfish | 920 CAL | $36.00 | ⭐ Chef Special |
| Shrimp & Scallop Skewers | 2 Skewers | 520 CAL | $25.00 | GF | Flame Grilled |
| Lemon Herb Mahi Mahi | Standard Fillet | 630 CAL | $26.50 | Low Carb Option |
| Pacific Seafood Stew | Deep Bowl | 740 CAL | $28.00 | Rich Tomato Broth |
Grill, Steak & Poultry
While ocean catches take center stage, the grill station turns out expertly marinated meat and poultry dishes infused with Korean BBQ glazes and chimichurri herbs. These hearty options offer satisfying alternatives for land-based cravings.
| Item Name | Portion / Size | Calories | Estimated Price ($) | Dietary & Value Tags |
|---|---|---|---|---|
| Korean BBQ Steak & Ribs | Full Plate | 950 CAL | $28.50 | ⭐ Best Seller |
| Chimichurri Steak | 8 OZ Skirt Cut | 780 CAL | $27.00 | High Protein | GF |
| Hawaiian Teriyaki Chicken | Double Breast | 680 CAL | $21.50 | Family Favorite |
| Baja Chicken Bowl | Full Bowl | 640 CAL | $19.50 | High Protein |
| Grilled Flat Iron Steak | 7 OZ Cut | 710 CAL | $26.00 | Tender Cut |
| Korean BBQ Chicken Skewers | 3 Skewers | 590 CAL | $18.00 | Sweet & Savory |
| Cilantro Lime Chicken Tacos | 3 Tacos | 620 CAL | $17.50 | Corn Tortillas |
| Smoked Pork Belly Platter | Generous Serving | 890 CAL | $23.00 | Slow Roasted |
| Steak & Shrimp Combo | Surf & Turf Plate | 880 CAL | $32.00 | ⭐ Value Combo |
| Grilled Chicken Caesar Salad | Large Bowl | 580 CAL | $18.00 | Crisp Romaine |
| BBQ Beef Short Ribs | Full Order | 980 CAL | $31.00 | Tender Bone-In |
| Crispy Chicken Sandwich | Brioche Bun with Fries | 810 CAL | $17.00 | Spicy Slaw |
Tacos, Rolls & Handhelds
Handheld specialties combine warm tortillas and toasted buns with robust fillings ranging from battered fish to slow-cooked meats. Each portion comes complete with house-crafted slaws and dipping sauces.
| Item Name | Portion / Size | Calories | Estimated Price ($) | Dietary & Value Tags |
|---|---|---|---|---|
| Taco Platter (3) | 3 Tacos with Sides | 780 CAL | $18.50 | ⭐ Best Seller | Mix & Match |
| Lobster Roll | Single Roll with Fries | 710 CAL | $24.50 | ⭐ Premium Item |
| Crispy Cod Taco | Single Taco | 270 CAL | $5.50 | Sustainable Catch |
| Grilled Fish Taco | Single Taco | 240 CAL | $5.75 | GF Option |
| Baja Shrimp Taco | Single Taco | 290 CAL | $6.00 | Spicy Aioli |
| Crispy Tofu Taco | Single Taco | 220 CAL | $5.00 | 🌱 Vegan Option |
| Pacific Smash Burger | Double Patty with Fries | 890 CAL | $18.00 | Classic Beef |
| Blackened Salmon Burger | Brioche Bun with Fries | 760 CAL | $19.50 | Healthy Choice |
| Crispy Fish Sandwich | Brioche Bun with Slaw | 820 CAL | $17.50 | Tartar Sauce |
| Ahi Tuna Wrap | Whole Wrap with Chips | 680 CAL | $18.00 | Fresh Greens |
| Korean BBQ Pork Slider | Pair of Sliders | 540 CAL | $12.00 | Quick Bite |
| Avocado & Crab Roll | 8 Pieces | 430 CAL | $16.00 | Fresh Lump Crab |
Sides & Shareable Appetizers
Designed to complement any meal or serve as casual bar snacks, these side dishes feature bold seasonings and fresh produce. From house-cut fries to wok-fired vegetables, every item adds texture and flavor to the table.
| Item Name | Portion / Size | Calories | Estimated Price ($) | Dietary & Value Tags |
|---|---|---|---|---|
| Chile-Lime Fries | Large Basket | 480 CAL | $6.50 | 🌱 Vegetarian | GF |
| Herb Garlic Eggplant | Shareable Plate | 350 CAL | $9.50 | 🌱 Vegan | GF |
| Chips & Salsa | Basket with House Salsa | 320 CAL | $5.00 | 🌱 Vegan | GF |
| Wok-Fired Green Beans | Side Bowl | 280 CAL | $8.00 | 🌱 Vegan |
| Organic Brown Rice | Individual Bowl | 210 CAL | $4.00 | 🌱 Vegan | GF |
| Garlic Noodles | Side Portion | 520 CAL | $9.00 | ⭐ Guest Favorite |
| Black Beans & Corn | Side Bowl | 240 CAL | $4.50 | 🌱 Vegan | GF |
| House Green Salad | Starter Bowl | 180 CAL | $7.00 | 🌱 Vegan | GF |
| Crispy Brussels Sprouts | Shareable Plate | 410 CAL | $10.50 | Sweet Chili Glaze |
| Steamed Edamame | Pod Bowl | 210 CAL | $5.00 | 🌱 Vegan | GF |
| Sweet Potato Fries | Basket with Dip | 510 CAL | $7.50 | 🌱 Vegetarian |
| Miso Soup | Cup | 90 CAL | $4.00 | Traditional Broth |
Tropical Drinks & Tiki Cocktails
The beverage program highlights handcrafted tiki cocktails mixed with premium spirits, fresh fruit juices, and exotic syrups. Whether enjoyed during Aloha Hour or standard dining hours, these drinks deliver an immediate tropical escape.
| Item Name | Portion / Size | Calories | Estimated Price ($) | Dietary & Value Tags |
|---|---|---|---|---|
| Signature Mai Tai | Single Glass | 240 CAL | $15.00 | ⭐ Best Seller | Tiki Classic |
| Spicy Pacific | Single Glass | 210 CAL | $15.00 | Chili Infused Tequila |
| Cocktail Pitcher | Serves 4 | 960 CAL | $52.00 | ⭐ Best Value Shareable |
| Island Mojito | Single Glass | 200 CAL | $14.50 | Fresh Mint & Lime |
| Pacific Sunset Punch | Single Glass | 220 CAL | $14.00 | Rum Blend |
| Coconut Colada | Single Glass | 280 CAL | $15.00 | Creamy Rum Drink |
| Craft IPA on Draft | 16 OZ Pint | 210 CAL | $8.50 | Local Brewery Selection |
| Japanese Lager | 12 OZ Bottle | 140 CAL | $7.50 | Crisp & Refreshing |
| House Sauvignon Blanc | 6 OZ Pour | 145 CAL | $11.00 | Crisp White Wine |
| House Cabernet Sauvignon | 6 OZ Pour | 160 CAL | $12.00 | Full Bodied Red |
| Fresh Mango Lemonade | Non-Alcoholic | 150 CAL | $5.50 | 🌱 Alcohol-Free |
| Agave Ginger Cooler | Non-Alcoholic | 130 CAL | $5.50 | 🌱 Refreshing Zero Proof |

Money-Saving Hacks & Secret Custom Orders
Maximizing value at Pacific Catch during Aloha Hour requires strategic timing and smart ordering tactics. Because happy hour discounts apply exclusively during early afternoon windows, arriving right at 3:00 PM ensures full access to discounted tiki cocktails and pupu specials before popular items sell out.
For groups of three or more, ordering the Aloha Hour Pupu Platter alongside an order of Chile-Lime Fries provides a robust spread of shareable appetizers at a lower per-person cost than ordering individual entrees. This strategy lets guests sample multiple seafood bites without exceeding a modest budget.
When dining outside of happy hour, consider asking your server for the mix-and-match three-taco platter. Choosing a combination of crispy cod and grilled fish offers a protein-packed meal paired with black beans and organic rice, delivering high value compared to single-item orders.
Beverage enthusiasts can capture significant savings by opting for cocktail pitchers during weekend gatherings instead of single-glass pours. Pitchers scale down the per-drink cost while providing enough volume to share across the table during dinner service.
Patrons with dietary preferences should note that many signature poke bowls and raw bar items can be customized with brown rice or mixed greens at no extra charge. Communicating adjustments clearly with your server ensures a tailored meal that aligns with both nutritional goals and budget constraints.
Regional Pricing & Delivery Platform Markup Breakdown
Pacific Catch operates restaurants across various coastal California communities, where local operational costs and regional demand influence pricing. Locations situated within high-rent metropolitan hubs like San Francisco and Silicon Valley typically carry a 10% to 15% price premium compared to suburban outposts in the East Bay or Central Valley.
Third-party delivery platforms such as DoorDash, Uber Eats, and Grubhub add a distinct pricing layer. Menu items listed on food delivery apps generally feature a 15% to 20% markup over in-restaurant prices to offset platform commission fees. Furthermore, customers ordering online should factor in additional service fees, delivery tips, and local taxes that increase the final order total.
To secure the lowest possible pricing, guests are encouraged to dine in during Aloha Hour or utilize direct pickup options through official restaurant channels. This approach bypasses delivery platform inflation and ensures that promotional happy hour discounts apply directly to your check.
Frequently Asked Questions
What time is Pacific Catch Happy Hour (Aloha Hour)?
Pacific Catch offers their Aloha Hour happy hour on weekdays from 3:00 PM to 6:00 PM and on weekends from 3:00 PM to 5:00 PM at participating locations.
What are the happy hour drink specials at Pacific Catch?
During Aloha Hour, signature tiki cocktails like the Spicy Pacific and the Mai Tai are typically discounted to $9 (regularly $15).
What food items are featured on the Pacific Catch Aloha Hour menu?
The happy hour menu includes popular shareable items such as the Pupu Platter ($25), pork belly sliders trio ($11), Chile-Lime Fries ($5), as well as select sushi, poké, and tacos.
Can I order Pacific Catch happy hour items for delivery?
Happy hour pricing and specific menu availability generally apply for dine-in guests during designated hours, though standard menu favorites can be ordered via DoorDash and Grubhub.
(Reference: Free Pacific Catch Chain Demographics and Foot Traffic Insights)